Robot | Path | Permission |
GoogleBot | / | ✔ |
BingBot | / | ✔ |
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Title | CORY |
Description | Change CORY ONDREJKA I worked at Facebook . I like to cook . I’m a dad, programmer , advisor and speaker . Occasionally I blog . Tacos Leprecano Thursday, June 0 |
Keywords | virtual worlds, music, programming, javascript |
WebSite | ondrejka.net |
Host IP | 192.30.252.154 |
Location | United States |
Site | Rank |
US$1,592
Last updated: 2023-05-20 05:15:24
ondrejka.net has Semrush global rank of 0. ondrejka.net has an estimated worth of US$ 1,592, based on its estimated Ads revenue. ondrejka.net receives approximately 183 unique visitors each day. Its web server is located in United States, with IP address 192.30.252.154. According to SiteAdvisor, ondrejka.net is safe to visit. |
Purchase/Sale Value | US$1,592 |
Daily Ads Revenue | US$1 |
Monthly Ads Revenue | US$44 |
Yearly Ads Revenue | US$529 |
Daily Unique Visitors | 12 |
Note: All traffic and earnings values are estimates. |
Host | Type | TTL | Data |
ondrejka.net. | A | 7199 | IP: 192.30.252.154 |
ondrejka.net. | A | 7199 | IP: 192.30.252.153 |
ondrejka.net. | NS | 14400 | NS Record: ns1.dreamhost.com. |
ondrejka.net. | NS | 14400 | NS Record: ns2.dreamhost.com. |
ondrejka.net. | NS | 14400 | NS Record: ns3.dreamhost.com. |
CORY ONDREJKA I worked at Facebook . I like to cook . I’m a dad, programmer , advisor and speaker . Occasionally I blog . Tacos Leprecano Thursday, June 04, 2015 A friend was having a taco-themed birthday and asked me to help with the cooking. The week before I had discovered just how easy and delicious homemade corned beef was. “Self,” I said, “I think it’s time for some fusion!” WARNING: You are curing meat, which means you’re dealing both with potentially deadly pathogens and toxic substances. Double check measurements, keep curing salt – which is generally dyed pink – away from children and other seasonings. I like Putting Food By as a resource on all things curing and canning. These tacos were amazing. They played. You just need to start 10 days ahead of time. Step 1, make the corned beef 1 whole brisket, about 5 lbs 120g kosher salt 12g pink curing salt 5 crushed bay leaves A lot of pepper Puncture meat with a fork 20-30 times per side. Combine dry ingredients and rub all over |
HTTP/1.1 200 OK Server: GitHub.com Date: Wed, 11 Jan 2023 09:31:36 GMT Content-Type: text/html; charset=utf-8 Content-Length: 24598 Vary: Accept-Encoding Last-Modified: Fri, 05 Jun 2015 16:54:02 GMT Vary: Accept-Encoding Access-Control-Allow-Origin: * ETag: "5571d42a-6016" expires: Wed, 11 Jan 2023 09:41:36 GMT Cache-Control: max-age=600 Accept-Ranges: bytes x-proxy-cache: MISS X-GitHub-Request-Id: C27E:3FF3:869247:B2C25C:63BE81F8 |